If you choose to have a Carving Station, below is a list of Meat Entrees and the cost to add per person:
Prime Rib w/Aujus: add $5.00 per person
New York Strip w/Cabernet Sauce: add $5.00 per person
Roasted Pork: add $5.00 per person
Turkey Breast: add $3.00 per person
Baked Ham: add $3.00 per person
Chef Fee: $50.00
18% Gratuity for services & 7.75% Sales Tax.
Prices subject to change without notice.